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Winter COCKTAILS


Our signature cocktail menu changes with the seasons — shaped by what’s fresh, what inspires us, and often times, what’s growing right here in the Garden State.


Each cocktail is thoughtfully built to showcase our small-batch spirits and liqueurs, using seasonal flavors, intentional technique, and a deep love for the craft. 

Whether you're here to celebrate, unwind, or simply sip something unforgettable — there’s a story in every glass, and it’s meant to be shared.

SEASONAL. SPIRITED. CRAFTED TO CONNECT.


- Signature -

  • hickory-smoked old fashioned
    kentucky bourbon · hickory syrup · bitters · smoked shagbark | a deeply aromatic take on the classic, infused with rich hickory smoke for a bold, warming, and layered sip
  • - Vodka -

  • whisp of winter
    vodka · cranberry liqueur · grenadine · lemon · lavender rosemary infused honey | vibrant cranberry and fresh citrus unfolding into soft floral notes and a gentle honey finish that adds warmth and balance
  • - Tequila -

  • velvet dragonfly
    tequila · aperitivo blanco · peach liqueur · elderflower · orange bitters · flamed lemon | bright agave and soft stone fruit meet gentle florals, finishing dry and citrus-warmed with a hint of bitterness 
  • - GIN -

  • the herbalist
    dry gin · lemon · elderberry · black peppercorn · aperitivo blanco | zesty citrus and bright juniper notes mingle with soft berry undertones, leading to a gently warming, peppery finish
  • warday tiki punch
    botanical gin · apple brandy · lemon · falernum · elixir | orchard fruit and citrus layer with bright, aromatic botanicals, warm spice and tropical undertones, for a very sippable winter punch

- RUM -

  • foe hammer
    colonial dark rum · kentucky bourbon · aperitivo rosso · pineapple syrup · nutmeg | deep and complex — molasses-rich rum and smooth bourbon mingle with tropical sweetness and a hint of spice for a comforting finish
  • - ABSINTHE -

  • absinthe fizz
    absinthe · crème de menthe · almond syrup · heavy cream · egg white · orange blossom water | decadent yet balanced — the unmistakable anise of absinthe is artfully layered with cool mint and soft almond, and finished with delicate citrus aromatics
  • - draft -

  • fizzy honey negroni
    dry gin · apothika · aperitivo rosso · chocolate | sparkling, bittersweet, and lightly indulgent — a playful twist on the classic
  • sparkling godfather
    kentucky bourbon · amaretto · maple | sophisticated and approachable — smooth, nutty, and subtly sweet
  • winter mule (spirit-free)
     cranberry · ginger beer · lime · hickory · candied ginger | tart, zesty, and lightly smoky, with a playful finish

- THE ESPRESSO MARTINI COLLECTION -

  • vodka · ethiopia yirgacheffe · coffee liqueur · espresso foam
    Bright and aromatic — floral notes lead with citrus zest and bergamot, finishing with soft berry acidity for a lively, refined sip.
  • kentucky bourbon · brazil mongiana · coffee liqueur · maple · cream
    Rich and comforting — cocoa and toasted nut notes unfold into gentle caramel sweetness with low acidity for a smooth, rounded finish.
  • tequila · guatemala antigua · coffee liqueur · cinnamon
    Warm and layered — cocoa nib and cinnamon mingle with subtle smoke and dried cherry for a complex, quietly bold expression.

- THree martini lunch -
1.5 OZ POURS OF EACH

  • the 50/50

    vodka · aperitivo blanco · lemon zest

    A beautifully balanced take on the classic martini — equal parts vodka and aperitivo blanco create a softer, aromatic profile that’s clean, elegant, and endlessly drinkable. Finished with a bright, zesty lemon twist.

  • the dirty one

    vodka · aperitivo blanco · olive brine · olive

    Silky and savory with poise. A measured touch of olive brine adds depth and character without overpowering the structure, preserving this martini’s refinement. Served with your choice of olive or blue-cheese-stuffed olive.

  • the spicy one

    vodka · aperitivo blanco · spicy dill pickle brine · cornichon

    Bold, briny, and unapologetically flavorful — the spicy brine adds heat and bright acidity, while keeping the martini clean and savory. Finished with a crisp cornichon for the perfect, balanced bite.

Explore our Classic Cocktail menu for spirit & liqueur flights plus a full lineup of timeless pours & light bites.


- local love. Shared Spirit -

brook hollow winery · columbia, nj: cayuga, chambourcin & diamond wine (for LS aperitifs)

hoppy valley farm · long valley, nj: hickory syrup & shagbark

well-sweep herb farm · port murray, nj: violets & elderberries

greene’s beans cafe · hackettstown, nj

In partnership with Greene’s Beans, this trio of espresso martinis showcases the harmony between craft spirits and thoughtfully sourced coffee. Each cocktail is built around a distinct single-origin espresso, selected for its unique flavor profile to highlight both the character of the coffee and the depth of the spirit. The result is a curated collection that is expressive, balanced, and intentionally crafted.

kilhaney’s pickles · hackettstown, nj

We’ve teamed up with Kilhaney’s to bring bold, briny character to our signature martini flight. Known for a wide selection of handcrafted, all-natural pickles, their spicy brine and crisp cornichons add depth, bright acidity, and a touch of heat to a martini built for savory balance and serious flavor.


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A 20% service charge will be applied to parties of 8 or more.

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